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Garlic Pickle from Prabha Jerafin, Muzhagumoodu, is a staple of traditional Indian kitchens, also known as poondu oorugai or lehsun ka achar. As the seller describes, it is made with garlic, oil and traditional spices such as mustard seeds, fenugreek, turmeric and chilli, giving it a robust flavour.
Key features
- Garlic pickle in traditional style
- Made with oil and classic pickling spices, as described by the seller
- 250g pack
- Bold, tangy and spicy taste
- From Prabha Jerafin, Muzhagumoodu
Perfect for
Garlic lovers, curd rice fans, lunch boxes, and anyone who wants a quick flavour boost for plain meals. It goes well with rice, dosa, chapati and parotta.
Storage
Keep the pack or jar tightly closed in a cool, dry place after opening. Always use a clean, dry spoon and keep the garlic pieces covered in oil to maintain taste.
Sold by Prabha Jerafin on ShopC, delivered across Tamil Nadu.
Detailed specifications will be added soon.






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