Moringa Leaf Idli Podi

Moringa Leaf Idli Podi is a traditional South Indian side prepared with a flavourful blend of moringa leaves and aromatic spices. It adds a tasty, homely touch to everyday breakfasts and meals. Just a spoonful turns plain idli or dosa into something special.

Key features

• Made with moringa (murungai) leaves
• Flavourful, traditionally spiced blend
• Ready to serve with no extra cooking
• Pairs well with idli, dosa and rice
• Conveniently packed to keep it fresh

Perfect for

Busy mornings, lunch boxes, travel meals and families who enjoy the taste of home-style podi with their tiffin.

How to use

Take the required amount on your plate, add a little gingelly oil or ghee, mix well and serve with idli, dosa or hot rice. Close the pack tightly after use and keep it in a dry place.

Sold by Mahesh Kitchen on ShopC, delivered across Tamil Nadu.