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This moringa dhal powder, also known as Murungai Keerai Podi, is a traditional South Indian spice blend made from roasted lentils and dried moringa leaves with aromatic spices, as described by the seller. It adds a flavourful touch to everyday South Indian meals.
Key features
- Roasted lentils with dried moringa leaves
- Traditional Murungai Keerai Podi style
- Aromatic spice blend
- Pack size: 250g
Perfect for
Mixing with hot rice and ghee or gingelly oil, or serving as a side with idli and dosa for a quick, homely meal.
How to use
Mix a spoonful with hot rice and a little ghee or gingelly oil, or blend with oil to serve alongside idli and dosa. Store in an airtight container in a cool, dry place and use a dry spoon.
Sold by K.M.D.FOOD PRODUCT, Chennai on ShopC.
Explore more Foods on ShopC, or see more from K.M.D.FOOD PRODUCT.
You may also like: Murunga Leaves Laddu · அஞ்சறைப்பெட்டி SPICE BOX 7 · Mapillai Samba arisi kurunai
| Weight | 250g |
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