Nellikai(amla) idli podi

Nellikai idli podi, also known as amla idli powder or gooseberry spice powder, is a traditional South Indian coarse condiment. It is made by blending roasted lentils, aromatic spices and dried Indian gooseberry (nellikkai).

Key features

• Made with nellikkai (amla), roasted lentils and spices
• Savoury, spicy and tangy flavour with a citrusy kick from amla
• Coarse, dry podi texture
• Available in a 100g pack

Perfect for

Idli, dosa, uttapam and paniyaram. You can also mix it with hot rice and ghee or sesame oil for a quick, tasty meal, or pack it for travel and lunch boxes.

How to use

Take a spoon of podi, mix it with sesame oil or ghee and serve alongside hot idli or dosa. Store the podi in an airtight container in a cool, dry place and always use a dry spoon.

Sold by Zifah trading co, Thiruvallur on ShopC.